As per the suggestion of Rowena (Kamsahamnida, seonsaengnim! Thank you, teacher:D), I just recently watched My Girlfriend is a Gumiho.
|image from viki.com|
|No Min Woo (image from kpopstarz.com)|
I am also currently watching Oh Hae Young Again (mentioned here). Very different from Gumiho, and it didn't really pick up for me until about episode 3, but I'm loving it as well:)
So, this love for Kdramas has evolved into other aspects of my life....ahem....
I recently read The Birth of Korean Cool, and I highly recommend. Euny Hong does a great job (in my opinion) of explaining how Hallyu (Korean wave) gained its worldwide popularity. In particular, reading about the han and its influence on Korean movies, and how the Korean government played a big role in the spread of Hallyu were very interesting.
And also, the inside of our fridge...
|boricha and a big tub of kimchi (Confession: I started eating a lot of kimchi because I read somewhere it's good for those with acid reflux.)|
Anyhoo, this is how I make the boricha:
1) Roast uncooked barley until golden brown. Boil water with roasted barley (for about 20 minutes). Strain.
Guys, I'm not the only one who gets obsessive over these things, right?...Right?